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ISSN:
2315-4462 (Print); 2373-3594 (Online)
Abbreviated Title:
Int. J Smart Grid Clean Energy
Frequency:
Semi-annual
Editor-in-Chief:
Prof. Danny Sutanto
Managing Editor:
Ms Jennifer Zeng
DOI:
10.12720/sgce
APC:
500 USD
Indexed by:
Inspec (IET),
CNKI
, Google Scholar,
etc
.
E-mail:
editor@ijsgce.com
Editor-in-Chief
Prof. Danny Sutanto
University of Wollongong, Australia
I am very excited to serve as the first Editor-in-Chief of the Journal of Smart Grid and Clean Energy (IJSGCE)and hope that the publication can enrich the readers’ experience .... [
Read More
]
What's New
2025-03-12
IJSGCE adopts Semi-annual Frequency now !
2024-11-27
IJSGCE opened Online Submission System.
2024-11-27
IJSGCE Vol. 11, No. 5 has been published online!
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2020
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Vol. 9, No. 1, January 2020
>
Field measurements for solar water heaters in a mushroom plant
Author(s): Keh-Ching Chang
a
, Wei-Min Lin
b*
, Kung-Ming Chung
a
a
National Cheng Kung University, Tainan, Taiwan
b
Tainan University of Technology, Tainan, Taiwan
International Journal of Smart Grid and Clean Energy
, vol. 9, no. 1, January 2020: pp. 218-223
ISSN: 2315-4462 (Print)
ISSN: 2373-3594 (Online)
Digital Object Identifier: 10.12720/sgce.9.1.218-223
Abstract
: The subsidy program (2000-2017), which has been initiated by the Taiwanese government, has results in an expansion in the market for solar water heaters. The cumulative area of solar collectors installed was approximately 2.61 million square meters at the end of 2017, of which more than 93% have been installed in the domestic sector for hot water production. Industrial heat processes represent another important application for solar heating. However, the attractiveness of a SWH depends on its thermal efficiency and its economic viability. Field measurements for solar water heaters in a mushroom plant are conducted. As a pre-heating system, the thermal efficiency and the energy savings for the system depend on system design and maintenance.
Keywords
: solar water heater, thermal efficiency, mushroom plant
Full Paper.pdf
Copyright © 2020 by the authors. This is an open access article distributed under the Creative Commons Attribution License (
CC BY-NC-ND 4.0
), which permits use, distribution and reproduction in any medium, provided that the article is properly cited, the use is non-commercial and no modifications or adaptations are made.
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